Posillipo Menu (Update 2026)

Posillipo features an enticing menu rich in Italian tradition. Start with the Antipasti, where dishes like Calamari Fritti and Brushetta set a perfect tone. The Pasta section includes Ravioli that many locals rave about, while the Secondi Piatti offers hearty options like veal. Prices are reasonable, averaging around $6.80, ensuring a delightful experience without breaking the bank. Don't forget to explore the beer and wine selections, including imported and domestic options that complement each meal beautifully.

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Beer and Wine
Antipasti (Appetizer)
Zuppe (Soup)
Venerdi Solo (Fridays Only)
Solo Per I Bambini (Just For Kids)
Primi Piatti
Secondi Piatti
Contorni - On the Side
Dolce - Dessert
Posillipo

Posillipo Interior, Food, Ambiance

The interior of Posillipo exudes warmth, creating a welcoming atmosphere perfect for family gatherings or a casual dinner. Earthy tones and cozy seating make it feel like a slice of Italy in North Providence. The lively energy in the restaurant, paired with local artwork on the walls, invites conversation and laughter. Enjoy your meal while letting the aromas of fresh Italian dishes envelop you. Friendly staff members elevate the experience with attentive service, ensuring every visit feels like a return home.

Posillipo

About Posillipo Food and Specialties

Posillipo prides itself on authenticity, serving dishes that reflect the true essence of Italian cuisine. Diners often indulge in the comforting Zuppe di Pollo or Antipasto Italiano Freddo, both favorites that encapsulate homemade flavors. The chef crafts each dish with precision, blending traditional techniques with a modern twist. Ravioli becomes a highlight, filled generously and paired superbly with house-made sauces. Posillipo also stands out for its approach to desserts, which promise to satisfy any sweet tooth with a delectable finish after your meal.

Posillipo

Posillipo demonstrates a strong commitment to offering authentic Italian cuisine at reasonable prices. The focus on fresh ingredients and traditional recipes sets it apart as a must-visit destination. Specializing in classic dishes like homemade ravioli and exquisite veal, the restaurant ensures that every plate speaks to the heart of Italian cooking. Posillipo envisions a place where everyone feels welcome, whether it’s families celebrating milestones or friends meeting for a casual bite. This commitment to creating warm memories is what drives the restaurant’s continuous improvement and deep connection to the community.